{"id":5052,"date":"2025-10-09T19:58:04","date_gmt":"2025-10-09T22:58:04","guid":{"rendered":"https:\/\/www.argreen.ar\/sustainable-production\/"},"modified":"2025-10-09T19:58:12","modified_gmt":"2025-10-09T22:58:12","slug":"sustainable-production","status":"publish","type":"post","link":"https:\/\/www.argreen.ar\/en\/sustainable-production\/","title":{"rendered":"Sustainable Production"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Since 1990, we have applied no-till farming on all the fields where we produce soy and corn. <\/strong><\/p>\n\n<ul class=\"wp-block-list\">\n<li>In 2022, we allocated 400 hectares to a soil remediation project using biological-based inputs to improve their physical and chemical properties. The project is monitored by the Production and Sustainability departments and supervised by the Aso Laboratory. <\/li>\n\n\n\n<li>Since 2023, we have been developing a large-scale compost production project based on the recovery of woody residues, with the goal of improving our soil structure using 100% sustainable and organic inputs. <\/li>\n\n\n\n<li>We implement Solid Urban Waste separation according to the national color-coding system across all our facilities, including our central administrative offices. <\/li>\n\n\n\n<li>All our farmsteads are equipped with household-scale composters to manage the plant waste generated from daily activities. <\/li>\n\n\n\n<li>We are registered with &#8220;Campo Limpio&#8221; to ensure the safe final disposal of phytosanitary containers. <\/li>\n\n\n\n<li>We have an Energy Efficiency Plan for all our farms, conducting tariff analyses and correcting deviations on a quarterly basis.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>We promote responsible agricultural practices through composting, soil remediation, and sustainable resource management 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